How many calories in ripened cheese with mold inside Jihočeská Niva Madeta
Brand: Madeta
ripened cheese with mold inside Jihočeská Niva Madeta contains
Food content
This blue cheese is made from milk, salt (most 5.5%), dairy cultures and noble mold Penicillium candidum.
Health Impact
Blue cheese of this type are high in fat and salt - do not lend themselves to people in need of weight reduction and for patients with high blood pressure. Delete from the menu would also be children, pregnant women and people with immune disorders.
Practical advice
Prefer more fresh cheeses (Cottage, ricotta, cream cheese), cheese type Lucina or less salty, hard cheeses (such as cheese) or cheese.
Best nutritional profiles:
Nutritional values: ripened cheese with mold inside Jihočeská Niva Madeta
Compareripened cheese with mold inside Jihočeská Niva Madeta (1 g) contain(s) 10 milligram(s) of sugar, 220 milligram(s) of protein, 290 milligram(s) of fat, 0 grams of fiber and 10 milligram(s) of carbohydrate. There are 3.5kcal in (1 g) which can be burnt by a 25.7 second(s) of Jogging, 30 second(s) of Cycling, 33.2 second(s) of Swimming, 37.1 second(s) of Walking, 43.8 second(s) of Shopping, 45.2 second(s) of Yoga or 1 minute(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars0.01 g
Calorie chart
| Proteins | 0.22g | |
| Carbohydrates | 0.01g | |
| Fat | 0.29g | |
| Fiber | 0g | |
| Sugars | 0.01g |
How to burn
3.5 kilo-calories
ripened cheese with mold inside Jihočeská Niva Madeta (20 g) contain(s) 120 milligram(s) of sugar, 4 gram(s) of protein, 6 gram(s) of fat, 0 grams of fiber and 120 milligram(s) of carbohydrate. There are 69.5kcal in (20 g) which can be burnt by a 9 minute(s) of Jogging, 10 minute(s) of Cycling, 11 minute(s) of Swimming, 12 minute(s) of Walking, 14 minute(s) of Shopping, 15 minute(s) of Yoga or 24 minute(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars0.12 g
Calorie chart
| Proteins | 4g | |
| Carbohydrates | 0.12g | |
| Fat | 6g | |
| Fiber | 0g | |
| Sugars | 0.12g |
How to burn
69.5 kilo-calories
ripened cheese with mold inside Jihočeská Niva Madeta (40 g) contain(s) 240 milligram(s) of sugar, 9 gram(s) of protein, 12 gram(s) of fat, 0 grams of fiber and 240 milligram(s) of carbohydrate. There are 139.2kcal in (40 g) which can be burnt by a 17 minute(s) of Jogging, 20 minute(s) of Cycling, 22 minute(s) of Swimming, 25 minute(s) of Walking, 29 minute(s) of Shopping, 30 minute(s) of Yoga or 48 minute(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars0.24 g
Calorie chart
| Proteins | 9g | |
| Carbohydrates | 0.24g | |
| Fat | 12g | |
| Fiber | 0g | |
| Sugars | 0.24g |
How to burn
139.2 kilo-calories
ripened cheese with mold inside Jihočeská Niva Madeta (pack (110 g)) contain(s) 660 milligram(s) of sugar, 24 gram(s) of protein, 32 gram(s) of fat, 0 grams of fiber and 660 milligram(s) of carbohydrate. There are 382.8kcal in (pack (110 g)) which can be burnt by a 47 minute(s) of Jogging, 55 minute(s) of Cycling, 60 minute(s) of Swimming, 68 minute(s) of Walking, 80 minute(s) of Shopping, 82 minute(s) of Yoga or 132 minute(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars0.66 g
Calorie chart
| Proteins | 24g | |
| Carbohydrates | 0.66g | |
| Fat | 32g | |
| Fiber | 0g | |
| Sugars | 0.66g |
How to burn
382.8 kilo-calories
ripened cheese with mold inside Jihočeská Niva Madeta (pack (220 g)) contain(s) 1 gram(s) of sugar, 48 gram(s) of protein, 64 gram(s) of fat, 0 grams of fiber and 1 gram(s) of carbohydrate. There are 765.5kcal in (pack (220 g)) which can be burnt by a 94 minute(s) of Jogging, 109 minute(s) of Cycling, 121 minute(s) of Swimming, 135 minute(s) of Walking, 159 minute(s) of Shopping, 165 minute(s) of Yoga or 264 minute(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars1 g
Calorie chart
| Proteins | 48g | |
| Carbohydrates | 1g | |
| Fat | 64g | |
| Fiber | 0g | |
| Sugars | 1g |