Best nutritional profiles:
Nutritional values: Vegetable soup cooking
CompareVegetable soup cooking (1 g) contain(s) 110 milligram(s) of sugar, 110 milligram(s) of protein, 30 milligram(s) of fat, 90 milligram(s) of fiber and 530 milligram(s) of carbohydrate. There are 2.8kcal in (1 g) which can be burnt by a 20.6 second(s) of Jogging, 24 second(s) of Cycling, 26.5 second(s) of Swimming, 29.6 second(s) of Walking, 35 second(s) of Shopping, 36.1 second(s) of Yoga or 57.9 second(s) of Cleaning
Calorie chart
Vegetable soup cooking (pack (60 g)) contain(s) 7 gram(s) of sugar, 6 gram(s) of protein, 2 gram(s) of fat, 6 gram(s) of fiber and 32 gram(s) of carbohydrate. There are 170.5kcal in (pack (60 g)) which can be burnt by a 21 minute(s) of Jogging, 24 minute(s) of Cycling, 27 minute(s) of Swimming, 30 minute(s) of Walking, 36 minute(s) of Shopping, 37 minute(s) of Yoga or 59 minute(s) of Cleaning