Superoxide dismutase

In 1969, Prof. I. Freedvich and J. M. McCord discovered the enzyme superoxide dismutase (SOD). It is an important enzyme studied in the context of cancer treatment.The human body excretes dangerous active forms of oxygen during metabolism. The SOD enzyme destroys oxygen radicals.

Superoxide dismutase (SOD) is linked to longevity!

Superoxide dismutase (also SOD) is a naturally occurring enzyme (an important, naturally occurring, body-specific antioxidant) that protects the body from active oxygen free radicals.

Superoxide dismutaseis of particular importance as an antioxidant that can help to protect against cell destruction (the beginning of a tumor). It has the distinct ability to neutralize the superoxide radical, which is one of the most damaging free radicals, and converts it into the less toxic hydrogen peroxide. Unfortunately, its amount, like many other protective substances that occur naturally in the body, decreases with age and depending on genetic disposition. SOD is also important in many other aspects of health and longevity.

SOD (superoxide dismutase) is one of the most powerful antioxidants that protects the body’s cells and tissues from the action of free radicals. It is an important factor in the body’s defenses.

Superoxide dismutase (SOD) is just one of the many antioxidants found in chaga. The wild-growing Siberian chaga contains an extraordinary amount of SOD compared to other medicinal mushrooms, popular juices and fruits high in antioxidants.