How many calories in Chicken Tikka Masala with rice and Chips

Brand: Iceland

Chicken Tikka Masala with rice and Chips contains

Nutritional values: Chicken Tikka Masala with rice and Chips

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Chicken Tikka Masala with rice and Chips (1 g) contain(s) 20 milligram(s) of sugar, 80 milligram(s) of protein, 40 milligram(s) of fat, 20 milligram(s) of fiber and 160 milligram(s) of carbohydrate. There are 1.4kcal in (1 g) which can be burnt by a 10.3 second(s) of Jogging, 12 second(s) of Cycling, 13.3 second(s) of Swimming, 14.8 second(s) of Walking, 17.5 second(s) of Shopping, 18.1 second(s) of Yoga or 29 second(s) of Cleaning

Nutritional values

Energy6 kj
Total Fat0.04 g
Saturated Fat0.01 g
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Cholesterol0 mg
Sodium0 mg
Total Carbohydrate0.16 g
Fiber0.02 g
Sugars0.02 g
Protein0.08 g
Vitamin D0 mg
Calcium0 mg
Iron0 mg
Potassium0 mg
Vitamin A0 mg
Vitamin C0 mg

Calorie chart

Proteins0.08g
Carbohydrates0.16g
Fat0.04g
Fiber0.02g
Sugars0.02g

How to burn
1.4 kilo-calories

10sec
Jogging
12sec
Cycling
13sec
Swimming
15sec
Walking
18sec
Shopping
18sec
Yoga
29sec
Cleaning

Chicken Tikka Masala with rice and Chips (pack (500 g)) contain(s) 11 gram(s) of sugar, 38 gram(s) of protein, 20 gram(s) of fat, 8 gram(s) of fiber and 78 gram(s) of carbohydrate. There are 663.9kcal in (pack (500 g)) which can be burnt by a 81 minute(s) of Jogging, 95 minute(s) of Cycling, 105 minute(s) of Swimming, 117 minute(s) of Walking, 138 minute(s) of Shopping, 143 minute(s) of Yoga or 229 minute(s) of Cleaning

Nutritional values

Energy2780 kj
Total Fat20 g
Saturated Fat5 g
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Cholesterol0 mg
Sodium0 mg
Total Carbohydrate78 g
Fiber8 g
Sugars11 g
Protein38 g
Vitamin D0 mg
Calcium0 mg
Iron0 mg
Potassium0 mg
Vitamin A0 mg
Vitamin C0 mg

Calorie chart

Proteins38g
Carbohydrates78g
Fat20g
Fiber8g
Sugars11g

How to burn
663.9 kilo-calories

81min
Jogging
95min
Cycling
105min
Swimming
117min
Walking
138min
Shopping
143min
Yoga
229min
Cleaning

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