How many calories in Roman gluten-free baked chickpea cake with water instead of milk

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Roman gluten-free baked chickpea cake with water instead of milk contains

Nutritional values: Roman gluten-free baked chickpea cake with water instead of milk

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Roman gluten-free baked chickpea cake with water instead of milk (1 g) contain(s) 0 grams of sugar, 110 milligram(s) of protein, 30 milligram(s) of fat, 50 milligram(s) of fiber and 340 milligram(s) of carbohydrate. There are 1.9kcal in (1 g) which can be burnt by a 14 second(s) of Jogging, 16.3 second(s) of Cycling, 18 second(s) of Swimming, 20.1 second(s) of Walking, 23.8 second(s) of Shopping, 24.5 second(s) of Yoga or 39.3 second(s) of Cleaning

Calorie chart

Roman gluten-free baked chickpea cake with water instead of milk (100 g) contain(s) 100 milligram(s) of sugar, 11 gram(s) of protein, 3 gram(s) of fat, 6 gram(s) of fiber and 34 gram(s) of carbohydrate. There are 198.9kcal in (100 g) which can be burnt by a 24 minute(s) of Jogging, 28 minute(s) of Cycling, 31 minute(s) of Swimming, 35 minute(s) of Walking, 41 minute(s) of Shopping, 43 minute(s) of Yoga or 69 minute(s) of Cleaning

Calorie chart

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