Month: January 2023
Pterostilbene has similar effects to resveratrol and is a methoxylated derivative of resveratrol found in e.g. Canadian blueberries, blackberries and grape wine. Pterostilbene and...
Astaxanthin is known as one of the most powerful antioxidants, which belongs to the carotenoids. Its occurrence is in nature, where it is found...
Polyphenols are natural antioxidants that have a beneficial effect on the human body. Their regular consumption supports digestion, strengthens brain health and protects against...
In 1969, Prof. I. Freedvich and J. M. McCord discovered the enzyme superoxide dismutase (SOD). It is an important enzyme studied in the context...
Flavonoids, also known as vitamin P, are organic chemical compounds found naturally in green foods, herbs, fruits and vegetables. They protect cells from free...
Have you ever wondered what gives marine animals like salmon or lobster such a beautiful orange-red color? It's Astaxanthin! Astaxanthin is probably one of...
Lycopene is a plant dye with strong antioxidant properties. It gives tomatoes, melons and grapefruits their characteristic red to orange colour. Lycopene has many...
Liposomal glutathione is the body's own important antioxidant that helps our bodies detoxify and prevent the negative effects of free radicals on the health...
Although the body creates glutathione on its own, you can help it. It is part of many reactions in the body How glutathione works...
Diet and the state of our digestion is a big topic that is discussed from all sides. The digestive tract contains a myriad of...