How many calories in Hokkaido baked pumpkin with millet and red lentils
Hokkaido baked pumpkin with millet and red lentils contains
Best nutritional profiles:
Nutritional values: Hokkaido baked pumpkin with millet and red lentils
CompareHokkaido baked pumpkin with millet and red lentils (1 g) contain(s) 30 milligram(s) of sugar, 50 milligram(s) of protein, 20 milligram(s) of fat, 20 milligram(s) of fiber and 110 milligram(s) of carbohydrate. There are 955cal in (1 g) which can be burnt by a 6.6 second(s) of Jogging, 7.7 second(s) of Cycling, 8.5 second(s) of Swimming, 9.5 second(s) of Walking, 11.3 second(s) of Shopping, 11.6 second(s) of Yoga or 18.6 second(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars0.03 g
Calorie chart
Proteins | 0.05g | |
Carbohydrates | 0.11g | |
Fat | 0.02g | |
Fiber | 0.02g | |
Sugars | 0.03g |
How to burn
955 calories
Hokkaido baked pumpkin with millet and red lentils (250 g) contain(s) 7 gram(s) of sugar, 12 gram(s) of protein, 4 gram(s) of fat, 5 gram(s) of fiber and 28 gram(s) of carbohydrate. There are 215.4kcal in (250 g) which can be burnt by a 26 minute(s) of Jogging, 31 minute(s) of Cycling, 34 minute(s) of Swimming, 38 minute(s) of Walking, 45 minute(s) of Shopping, 46 minute(s) of Yoga or 74 minute(s) of Cleaning
Nutritional values
Trans Fat0 g
Polyunsaturated Fat0 g
Monounsaturated Fat0 g
Sugars7 g
Calorie chart
Proteins | 12g | |
Carbohydrates | 28g | |
Fat | 4g | |
Fiber | 5g | |
Sugars | 7g |